Thyme Leaves, Naturally Organic

$6.00

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Product details

Thyme leaves are smoky and spicy and have a piney taste with earthy, peppery undertones.  Thyme is traditionally used in clam chowder, quiche, frittatas, leeks, legumes and soups.  We love it in a basil frittata, provencal chicken, slow cooked soup, gumbo and roast vegetable dishes.