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👉 Check Latest PriceBurns Sensitive with Pork & Potato Dog Food is developed by Veterinary Surgeon John Burns. Made with natural ingredients and without wheat. Contains pork novel protein source. Contains potato novel carbohydrate source. Hypoallergenic, supports sensitive skin and digestion. Composition. Potato (27%); Maize (25%); Fresh Pork (22%); Pork Meal (12%); Pea Starch; Peas; Pork Fat; Seaweed; Minerals.. Analytical Constituents. Crude Protein 18.5%. Crude Fat 8%. Crude Fibre 2.5%. Crude Ash 7.5%. Copper 18mg/kg. Sodium 0.2%. Calcium 1.9%. Phosphorus 1.2%. Magnesium 0.1%. Potassium 0.8%. Omega-6 fatty acids 1.5%. Omega-3 fatty acids 0.14%. Nutritional Additives (per kg). Vitamin A 25000IU, Vitamin D3 2000IU, Vitamin E 100IU, Taurine 1000mg; Trace Elements: Iodine (calcium iodate anhydrous) 1mg, Manganese (manganous chelate of amino acids hydrate) 20mg, Zinc (zinc chelate of amino acids hydrate) 50mg.. Technological Additives. Antioxidants (mixed tocopherols).