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Winchester Distillery's small batch Golden Rum is made with just three ingredients: high-grade molasses, water, and yeast.. After fermentation the resulting liquid is pot distilled to preserve the complex aromas. It is then aged for six months in virgin oak casks, a method that gives the rum a full, rich flavour and a deep golden hue.. Small Batch. 100% Molasses. 6 months ageing in new French Oak casks. Cool fermented for maximum flavour. Pot distilled. 40% Alc.