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The Mary Cohr Cell Brightening Cream gives a soft, matt finish, combines two cellular actions on pigmentation: it visibly unifies the complexion and it lessens the appearance of pigmentation spots. Key benefits include: Brightens and evens the complexion Dark spots are reduced Vitamin C visibly brightens the complexion and refines the skin’s texture Melanoxyl reduces-UV-induced melanin production Suitable for Pigmented Skin Types. Ingredients water (aqua), glycerin, butylene glycol, cetearyl isononanoate, arachidyl alcohol, caprylic/capric/succinic triglyceride, dimeticone, hydrogenated polyisobutene, pentylene glycol, behenyl alcohol, sodium ascorbyl phosphate, cetyl alcohol, cyclopentasiloxane, ethylhexylglycerin, arachidyl glucoside, cyclohexasiloxane, hydroxyethyl acrylate/sodium acyloyldimethyl taurate copolymer, fragrance (parfum), acrylates/c 10-30 alkyl acrylate crosspolymer, xanthan gum, triethanolamine, bht, disodium edta, glyceryl acrylate/acrlyic acid copolymer, propylene glycol, brassica napus extract, polysorbate 60, sorbitan isostearae, linalool, geraniol, citronellol, ascorbyl palmitate, alpha-isomethyl ionone, citric acid, glyceryl oleate, glyceryl stearate.