2,950
The Glenglassaugh Distillery also produces a limited quantity of peat malts in addition to its traditional production. The malted barley is dried using the traditional method using peat, which gives it its unique smoky taste. The Glenglassaugh 44 Years Old Highland Single Malt Scotch Whisky 1972 matures for 44 years in a single Massandra Sherry cask. Distilled: 25 October 1972 Bottled: November 2016 Limited to 479 bottles worldwide!Tasting notes:Colour: Rich mahogany. Nose: Ripe plums, figs, toffee, white pepper. Taste: Mediterranean fruit, vanilla, nutmeg, dark chocolate, caramelised oranges. Finish: Long lasting.